“Every May, there’s a special occasion held in our humble abode and it tries to combine the best of European food and football. It usually falls on a warm, late spring evening, which sees windows open and a cool breeze wafting the smells of a busy kitchen around the whole apartment. An annual four course dinner, themed around two particular countries, complete with paired wines, is served over the course of a few hours. Last year we bounced between Italy and Spain for an aperitif, a starter, the main and a sweet. We cook, we eat, we get merrily drunk and we watch the UEFA Champions League final.” Football Pink